What can you do with leftover fried okra?

Put the fried okra in a refrigerator dish or bag and keep it refrigerated. When you make a salad next time, put the okra on a cookie sheet and bake it at 350º for about 8 – 10 minutes (just long enough to heat through and crisp). Instead of croutons on your salad, add the okra.

What can you do with leftover okra?

11 Ways to Use Okra

  1. Gumbo. This Louisiana dish is probably what’s given okra its slimy reputation—the vegetable is sliced and simmered so all of its goo leaches out. …
  2. Quick vegetable stew. …
  3. Stuffed peppers. …
  4. Pickled. …
  5. Dipped. …
  6. Sautéed. …
  7. Grilled. …
  8. Double fried.

Can you reheat fried okra?

To reheat the okra, place it on a baking sheet and place it in a 350-degree F oven for about 8-10 minutes (or until crispy and warm again).

How long is fried okra good for in the fridge?

Cooked okra lasts on the counter for 2 to 4 days with regular warming, before going bad. If you store them properly in the right conditions necessary, on the counter. In the fridge, cooked okra lasts for 7 to 10 days still fresh, before going bad.

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Can you save fried okra?

You can absolutely reheat your fried okra, after storing it in the fridge or the freezer and it will still taste great.

What meat goes good with okra?

Okra goes well with: onions, lamb, beef, rice, peppers, tomatoes, dried apricots, eggplant, coriander, curry powder, oregano, lemon, salt, garlic and vinegar.

Can you freeze sliced okra?

Place sliced okra on a sheet pan and place in preheated oven for 3-4 minutes or until just warmed through. Remove okra from oven and allow to cool. Once cool, scoop okra into freezer bags and place in freezer. Once okra is frozen, use as needed!

How bad is fried okra for you?

But since it’s often fried in bacon drippings, frying oil and Crisco, fried okra definitely isn’t healthy. It’s loaded with saturated fats and trans fats, which raise your bad (LDL) cholesterol levels and lower your good (HDL) cholesterol levels.

Does fried okra have to be refrigerated?

Well, you don’t have to waste it. Put the fried okra in a refrigerator dish or bag and keep it refrigerated. When you make a salad next time, put the okra on a cookie sheet and bake it at 350º for about 8 – 10 minutes (just long enough to heat through and crisp). … So don’t throw that little bit of okra out!

Can you fry okra ahead of time?

If you want to make fried okra ahead of time, you can follow this recipe up until the flour and breading, then freeze the okra on a baking sheet for about an hour, until frozen. … When you’re ready, you can add the okra straight from the freezer to the fryer.

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What is the black stuff on my okra?

Cercospora Leaf Spot of Okra

Cercospora is a fungal infection wherein spores are carried by the wind from infected plants to other plants. These spores adhere to the leaf surface and grow, becoming mycelia growth. This growth is present on the undersides of the leaves in the form of yellowing and brown spots.

Can you eat okra with mold?

Avoid okra that is moldy, limp, or dried out.

Can you eat slimy okra?

Okra pods can even be eaten raw. … The slime okra is known for is called mucilage, and it’s actually good for you. Okra’s high fiber and mucilage content are ideal for helping with digestion. Cooking okra slowly on low heat will bring out maximum mucilage.

How do you reheat fried okra in an air fryer?

How to Reheat Okra in the Air Fryer

  1. Preheat your air fryer to 350 degrees.
  2. Place the leftover fried okra in the air fryer and cook for about 3 minutes until warmed thoroughly.
  3. Remove the okra from the air fryer and enjoy!