Can you bake pie in Pyrex?

Glass rules: Glass takes its time to heat and heats evenly which makes it a perfect candidate for virtually any pie you’re making. … Pyrex: Glass heats slowly and allows heat to build gradually and spread evenly, so my Pyrex tends to be my go-to plate. Bottom-crusts on fruit pies come out crisp and custards cook evenly.

Is Pyrex good for pies?

The classic Pyrex 9″ Glass Pie Plate is best for those who want a dish that’s shallower than the relatively spacious OXO and Emile Henry plates. It’s especially great for custard and cream pies, but it works well for fruit pies, too, especially if you like a higher crust-to-fruit ratio.

Is it better to bake a pie in glass or metal?

Although metal pans conduct heat better, glass more than makes up for that because it is clear, so radiant energy can pass through the pan and help the crust bake. … That means that although glass takes slightly longer to reach the same temperature as the oven, it cooks crusts faster and darker.

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What can I use if I don’t have a pie dish?

5 Other Pans to Bake a Pumpkin Pie In

  1. Cake Pan. An eight- or nine-inch cake pan is an easy pie pan substitute, as it has the same shape and volume as a pie pan. …
  2. Tart Pan. A tart pan is my favorite substitute for a pie pan, especially if it has a removable bottom. …
  3. Springform Pan. …
  4. 13×9 Pan. …
  5. Muffin Pan.

What is the best material for pie pans?

The Best Pie Plate, According to Serious Eats

She says glass and aluminum pans produce superior crusts (because they heat up faster, which allows the dough to puff up nice and lightly). She also recommends disposable aluminum pans if you don’t want to worry about getting your plate back.

What is the best pan to bake a pie in?

The Best Pie Pans of 2021

  • Best Overall: Williams Sonoma Goldtouch Pro Nonstick Pie Dish at Williams-Sonoma. …
  • Best Budget: Lindy’s Stainless Steel 9-Inch Pie Pan at Amazon. …
  • Best Metal: USA Pan Bakeware Aluminized Steel Pie Pan at Amazon. …
  • Best Glass: Pyrex 9-Inch Glass Pie Plate at Amazon. …
  • Best Disposable: …
  • Best Deep Dish:

Can I bake a pie in a glass dish?

Pyrex glass pie plates are the best choice for baking your pies, as this type of pie pan conducts heat evenly, which allows the bottom crust of the pie to bake thoroughly. … If using a glass pie plate, reduce the oven temperature by 25 degrees F. Do not oil or grease glass pie plates.

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Do pies bake well in glass?

PRO: Glass heats at a slow, steady, and even pace, which promotes consistent baking and browning. The process might take a bit longer, but a perfectly baked pie is worth the wait! Plus, because glass is clear, you can see the browning through the bottom of the pan.

Can you put a glass pie pan in the oven?

Generations of cooks have counted on our glass pie pan, a classic for sweet or savory pies, quiches, cheesecakes and more. The tempered Pyrex® glass can go directly into a preheated oven, and it heats evenly for consistent results—yet it’s just as great for making no-bake and freezer pies.

Can you make a pie without a pie dish?

Using Jus-Rol™ Frozen ready rolled Shortcrust Pastry Sheets – which come in two discs – it is possible to make a quick pie without using a pie dish or tin. Unroll one pastry disc and lay on a piece of baking paper, pile your chosen filling on to the pastry leaving a border all round.

Can you bake a pie in a metal pan?

Whether you use glass or a sturdy metal pan, you need a pan that conducts heat well, and will hold up to any weighty filling you use. Of course there are times when using an aluminum foil pie pan is necessary.

Can I use a springform pan instead of a pie pan?

Springform pans are also another great alternative! However, like the cake pan, it measures around six to twelve inches in diameter. For depth, a typical springform pan is 3 inches deep. So, a deep-dish pie recipe will work best with springform pans.

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Why did my pie crust stick to the glass pie plate?

Another cause of this happening is when there is a crack in the pie crust and the filling leaks out, baking between the crust and the pan. … If you notice that the crust is trying to stick to the pan everywhere, then there’s a good chance that the pie crust is sticking because non-stick spray was not applied.

What can I use as a pie plate?

Below are some pie pan substitutes.

  1. Cake pan. If you don’t have a pie pan, you can use a cake pan for baking your pie. …
  2. Tart pans. Another substitute for a pie pan is a tart pan with a removable bottom. …
  3. Muffin pans. Muffin pans are suitable substitutes for pie pans, especially when you want to make mini pies. …
  4. Baking paper.

Is stoneware good for pies?

Beautiful stoneware, lightweight aluminum, painted ceramic, you name it. And, while each turned out a gorgeous pie, not all produced an equally crispy crust. Very early on, I discovered that thick ceramic and stoneware turned out pale and greasy crust, even though my pies are baked for about 75 minutes at 400°F.