For additional wood smoke flavor, you can position hardwood chunks or pouches of soaked wood chips directly on the heat diffuser plate. … Under normal circumstances, a pellet grill will use about 1/2 pound of pellets per hour on the smoke setting and 2-1/2 pounds on high.
Can you use wood chips in a pellet grill?
There are several grills that wood chips can be used in. These include charcoal, gas, electric, pellet, and Tru-Infrared grills.
Can I burn wood in a pellet smoker?
Wood pellets burn at about 8,500 BTUs per pound per hour. … Because of the automated feed of the wood pellets, you can literally turn the unit on, give it 10 to 15 minutes to heat up, and be ready to grill in almost no time. This makes it as convenient as a gas grill but with the added flavor of hardwood cooking.
Is it better to smoke with pellets or wood chips?
Pellets don’t burn as fast as wood chips and give you a deeper smoke flavor. They also burn at much higher temperatures than wood chips and can be used to cook more kinds of meat. Wood chips do not require as much processing.
Do I soak wood chips before smoking?
In truth, soaking your wood chips and chunks isn’t necessary and here’s why. Wood chips and chunks that have been soaked have to get rid of any moisture before they can produce smoke. … Soaking the plank ensures that there is enough surface moisture on the plank that it should not combust while you are cooking.
Can you use regular pellets in a pellet grill?
Be sure that you are using only food-grade pellets for cooking with your pellet grill. Some grillers will tell you that heating pellets (that is, wood pellets used in wood-burning stoves) will work just as well, but this isn’t necessarily true. … These woods will ruin the flavor of your food.
Can you use a pellet smoker without pellets?
Without pellets, it won’t work. … If your Traeger running out of pellets while cooking, the temperature of the grill decreases and flame off the Traeger eventually. It may be dangerous to use an electric pellet grill without pellets. Always ensure there are enough pellets in the hopper before cooking.