Pork Adobo is probably the most popular Pinoy Dish and it comes with different preparations. The most common way of cooking Adobo is by simply boiling the pork with soy sauce and vinegar and other ingredients until the fat comes out and the pork is tender.
Pasta Al Adobo Recipe from Chef Gen Capati
Pork Adobo is best paired with Rice or Pasta, YES Pasta!!! Checkout Chef Gen Capati’s recipe of Pasta Al Adobo.. Here it is:) (more…)