Posts Tagged ‘ivatan food

Breathtaking Batanes is not only known for its peace-loving people, fresh air and beautiful scenery, this lovely destination can also amaze anyone with its fresh and rare selection of seafoods.

Steamed Coconut Crabs
During our Batanes visit a couple of weeks ago, Sabtang Island tour was part of our second day itinerary. The caretaker of Novita House [...]

Our first day in Batanes was sunny and perfect for outdoor activities. After visiting Tukon Radar Station, the multicab driver brought us to Sitio Diura in Mahatao for our Lunch. I was informed by Tita Remy from Novita House that our food will be served in a beach front alfresco cottage in Mahatao for only Php150.00 per head. [...]

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Philippine Food Recipes and Restaurant Reviews on Facebook

Food Photography

    Steamed fish with Bamboo shootsThe Wine MuseumUCC GloriettaTiramisu @ UCCTiramisu @ UCCTiramisu @ UCCSteamed fish with Bamboo shootsUCC GloriettaThe Wine Museum ManilaMango CrepeMango CrepeMango Crepe
  • Between Bites: ooh, phoebe! i miss phoebe! :) [...]
  • Janey: So this is the bacon pull-apart that kaoko posted on plurk! I'm so behind the food news! :) Hope [...]
  • Peter: OMG! That is just plain cool! [...]
  • Manila Girl: Drooling over those cheese and cinnamon pull aparts!! [...]
  • JULIEF: bontoc is 5 hours away from baguio,hope for travellers you also try the native meat of bontoc, their [...]

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