The Radisson Blu Cebu has quickly earned the reputation as the place to go for amazing food and great ambiance. That’s a tall order in a place like Cebu where you can find great food and wonderful atmosphere on every street corner. Of course you won’t find the tall order fulfiller on every street corner that the Radisson Blu Cebu just hired.
Chef Marco Amarone
Chef Marko Amarone – the new Executive Chef of Radisson Blu Cebu brings his Italian love of food and his six foot plus frame to the kitchens of the Radisson Blu Cebu. With an impressive resume that includes Michelin star restaurants in Europe, the US, New Zealand, and Asia you can be sure that the new Executive Chef of the 5-star flagship chain is going to be turning out even more amazing creations from the Carlson Hotels number one property in the Asia-Pacific region. (more…)