Boston Poached Fish Recipe

Last Saturday, I was invited to join Chef’s Gen D. Capati of Cookbook Kitchen’s cooking demo along with the participants along and other other bloggers @ The Maya Kitchen.

Boston Poached Fish
Boston Poached Fish

Chef Patron Gen Capati demonstrated some of his restaurant’s most popular dishes like CBK Stuffed Spring Chicken brimming with cheese, ham and basil; Boston Poached Fish is fish fillet poached in white wine and grapes along with crowd favorites Meaty Herbed Eggplant, Pasta al Adobo and Decadent Chocolate Rhum Cake, a creation of Chef Capati himself. (more…)

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