Posts Tagged ‘batanes cuisine

Breathtaking Batanes is not only known for its peace-loving people, fresh air and beautiful scenery, this lovely destination can also amaze anyone with its fresh and rare selection of seafoods.

Steamed Coconut Crabs
During our Batanes visit a couple of weeks ago, Sabtang Island tour was part of our second day itinerary. The caretaker of Novita House [...]

After our first day of touring Batan Island, we dropped by the market to buy something to cook for our dinner before heading back to Novita house – our home away from home in Batanes. Who said that our first day of Batanes adventure was over? It was just the beginning of a gastronomic adventure! [...]

Our first day in Batanes was sunny and perfect for outdoor activities. After visiting Tukon Radar Station, the multicab driver brought us to Sitio Diura in Mahatao for our Lunch. I was informed by Tita Remy from Novita House that our food will be served in a beach front alfresco cottage in Mahatao for only Php150.00 per head. [...]

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    Steamed fish with Bamboo shootsThe Wine MuseumUCC GloriettaTiramisu @ UCCTiramisu @ UCCTiramisu @ UCCSteamed fish with Bamboo shootsUCC GloriettaThe Wine Museum ManilaMango CrepeMango CrepeMango Crepe
  • Manila Girl: Drooling over those cheese and cinnamon pull aparts!! [...]
  • JULIEF: bontoc is 5 hours away from baguio,hope for travellers you also try the native meat of bontoc, their [...]
  • Francesca Ivy [Dear Me]: Love this new treat from KK! :) [...]
  • noemi: sa wakas nkita q n rin ung recipe... i love it!!!!!!! itry q n xang lutuin..... [...]
  • lemonpiehouse: Can we copy this write up and photos to our blog so you will become our "Writer for the Day"? Pleas [...]

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