Breakfast | Pinoy Food Cravings

Archive for the ‘Breakfast’ Category

11 Jul 2010

I just arrived here in Baguio City couple of hours ago and as usual, I haven’t got any sleep yet so the first thing I want to have in the Pine City is a cup of coffee. For the record, Im sleepless for two days in a row since the day I arrived from Boracay. [...]

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Wholegrain roll with Beemster Graskaas, Apple and Ham

In: American|Breakfast|Recipes

30 Mar 2010

A Delicious and easy lunch recipe, perfect for a picnic and breakfast too. What more can you ask for? Wholegrain Roll with BeemsterLite Oud, apple and ham Preparation time : 15 mins Servings : 2 persons Characteristics : Bread Share on Facebook

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Beemster Cheese Casserole Recipe

In: American|Breakfast|Recipes

30 Mar 2010

Beemster Graskaas for the unfamiliar is a rare, extra smooth cheese made in April from the first milking of the cows as they leave the barn for the first time after the cold, windy winter. Beemster Cheese Casserole The milk taken during the first weeks of Spring is the creamiest and is used to create [...]

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Egg-citing Doughnuts at Krispy Kreme this Easter

In: Breakfast|Desserts

25 Mar 2010

Ancient cultures like the Egyptians, Persians and Hindus have believed that the world began with an enormous egg, and various cultures have since adopted it as a symbol for rebirth or renewal. Krispy Kreme Easter Doughnuts Since then, the most popular tradition associated with the egg is Easter, when the vibrant colors of spring inspire [...]

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Spinach-Egg Frittata, Turkey Bacon and Cheese

In: Breakfast|Italian|Restaurant Hopping|Snacks

12 Dec 2009

I woke up late since we had a lot of fun in Clark Quay last night visiting one of the coolest party places in the heart of the city. Since its already almost 11am and the hotel breakfast buffet was no longer available, I decided to have my breakfast in Starbucks located in the ground [...]

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Crispy Pata Breakfast @ Island Chicken Inasal Boracay

In: Breakfast|Filipino|Restaurant Hopping

10 Nov 2009

Filipinos are accustomed to a filling breakfast and Yes we love rice even we already have noodles in the table. Call it a palate adventure but at least it was a flavorful one:) Crispy Pata P280 So it was my fourth and last day in the Island, I woke up early since I have a [...]

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Ensaymada @ The Coffee Bean & Tea Leaf

In: Beverages|Breakfast|Recipes|Restaurant Hopping|Spanish

11 Oct 2009

Aside from Paella and other dishes, Ensaymada is one of the pastries that Spaniards brought to the Philippines during the Spanish colonization. Originally from Majorca – the largest island in Spain, Ensaïmada is a pastry made from flour, water sugar, eggs, mother dough and pork lard… I cant imagine but Yes Its “Pork Lard”. EnsayMada [...]

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