PinoyCravings.com

During my childhood Pandesal always completed my breakfast. I always made sure to have it toasted, “tostado”, then I dip it in a cup of Kapeng Barako. Rarely do I see bakeshops in urban places like Makati, so I thank Starbucks, which is all over the metropolis, in fact I think Starbucks Coffee shops outnumbered 711.. at least in Makati.

Starbucks Multi-grain Bagel and Cream Cheese

Since Starbucks is the only coffee shop near my office, It’s always my first stop before going to work. I don’t know when Starbucks started selling Bagels but this is where I was introduced to it. I used to love their Corned Beef Pandesal but that was forgotte when I had my first taste of their Multigrain bagel. Don’t you just love bagels with cream cheese? I do! The only time I go for other breakfast meals are when Bagels are out of stock. I love the multi-grain bagel when its hot, crispy and toasted. Read the rest of this entry →

Breakfast is the most important meal and definitely my favorite meal of the day. Whenever I dont have anything to cook, you can find me each morning in Starbucks:)

Hungarian Sausage, Egg and Cheese on Ciabatta Bread

Aside from Sausage Roll and my favorite Toffee Nut Latte, Hungarian Sausage, Egg & Cheese on Ciabatta Bread (Php 90) is my new favorite. This breakfast sandwiche has thin slices of Hungarian Sausage, cheese, scrambled egg on hot and crispy Ciabatta Bread.

Hungarian Sausage, Egg and Cheese on Ciabatta Bread Php95.00
Breakfast Sandwiches are available only in selected Metro Manila stores.

Starbucks has been part of my daily routine since I started working near the Pacific Star Building here in Makati. Apart from the Starbucks Planner craze, there’s another one reason why I keep on spending each morning in Starbucks… It’s the Sausage Roll.

Starbucks Sausage Roll Php75.00

It’s perfectly baked with mustard dressing, tender juicy sausage filling and covered with a soft & crispy dough. Its a great way to start your day!

In a world where the hierarchy of taste is usually determined by what’s brand new – nothing provides more satisfaction than classic flavors delivered with a distinct twist.

Double Chocolate Ice Blended

This is why, nearly 50 years since its inception, the distinct blends, down-home flavors and cozy ambiance continue to remain the main draws for The Coffee Bean & Tea Leaf, who has gone on to indulge the palate of millions across the globe.

As the oldest and largest privately held specialty coffee and tea retailer in the United States, The Coffee Bean & Tea Leaf’s commitment to quality is evident with every sip of their finely brewed coffee and tea mixes. Read the rest of this entry →

It’s my second day in Boracay and as you know, I’m not here to party nor to sunbathe but to embarque on a gastronomic adventure in this island paradise. I felt bloated after a huge continental breakfast in Gasthof, it was sunny and since i need to increase my intake of fibrous food, I headed to Halowich for a fruit dessert overload. Halowich opened only last December of 2007 in Boracay’s D’Mall and I first saw this Halo Halo Bar last January 2008 but never made the time to check it out that’s why I made sure to include it in my food tour itinerary this time around.

Green Tea Ice Php140.00

What makes this Halo Halo Snack Bar interesting? Well! aside from cold refreshments, they offer a unique menue of snacks like the flying saucer shaped pie filled with beef and vegetables of your choice and of course the must try Halo Halo sandwich where the word “Halowich” is derived from. Read the rest of this entry →

It’s Yuletide Season again and aside from the Starbucks planner craze, Its the time of the year where my favorite Starbucks holiday drinks are back. Guess What it is? It’s Toffee Nut Latte! The Toffee Nut Latte makes my daily visit to Starbucks much much more enjoyable, I dunno but I really like the combination of Latte and Toffee Nut Syrup.

Molten Chocolate Cake + Toffee Nut Latte = Heaven

Starbucks Toffee Nut Latte is a rich, buttery and nutty coffee beverage with a distictive taste. This season’s most favorite hot latte beverage is topped with whipped cream and delightful toffee nut sprinkles for a handcrafted touch. Read the rest of this entry →

I was invited a couple of days ago to try out one of Manila’s newest place for Wine and Cheese lovers. The restaurant was just newly opened that’s why they invited few food bloggers for wine tasting and to try out their Raclette Buffet.

Chef preparing Raclette for us

The restaurant’s décor was simple and the different sets of chairs is somehow surprising; the waiters were all friendly and attentive not to mention the Chef who prepared the Raclette for us.

Wide Selection of Wines @ Astralis

Wine is such a wonderful luxury and probably one of the worlds most favorite beverage. From the same names behind Diamond Hotel, this new epicurean landmark in the chic Rockwell area offers wine connoisseurs a venue to satiate their taste for this classy intoxication. Read the rest of this entry →