After almost one month of gathering comments from our readers, we are now announcing the 10 winners of Delifrance Tray Couture Coupons. Here are the list of winners:

1. Micamyx
   I am choosing Amelia because of it’s simple yet appealing in the eye and tummy hehe It’s been a long time since I’ve eaten an Angel hair pasta so there heh
2. gwen
   What Delifrance couture tray am I? I’m an Amelia Unique as the Seafood Clubhouse, Delectable as the Pomodoro Angel Hair Pasta. And yes, simply exquisite! Mabuhay!
3. Charm
   I believe I’m a Philippe, because it’s a classic example of lethal combination.It’s the kind of meal that makes you a little guilty because you’re loading up on carbs, but makes you guiltless after since the taste is just oh-so-heavenly!I guess I just love being in the best of both extremes.:-)
4. jheux_neil
   I would have to say that I am Henrie. It’s but simple, Henrie is the most fashionable couture in Delifrance’s line. It is composed of the best materials : shrimp,pesto for the pasta and bacon and eggs for the clubhouse. I am just like Henrie- a high end type.
5. Fely
   If I would compare myself to any of these Delifrance couture..I would probably represent myself as a HENRI:Premiere Clubhouse and Shrimp Pesto Pasta..Why? First of all, , I am the type of person who accomodates and befriend with different people in all walks of life..so just like a premiere clubhouse, who has egg(which represents people who are into poverty), bacon(the rich ones), lettuce(vegetarians),and ham(those sweet and loving people). I am also a PREMIERE one because I know I am simple yet true in everything I do which led me to become a better person with a great taste.:”) Shrimp pesto pasta also represent myself as a great and real lover of PESTO PASTA AND SHRIMP!!!!eversince I was a kid.I hope I can experience this kind of Delifrance couture!!!
6. Angela Ballesteros
   I think, I’m a Henri. I basically love the combination of bacon, ham and egg on my sandwhich. Yummy! And pesto is my all time favorite pasta and with the added combination of shrimp, it is a tray made in heaven! And with my personality of being an activity organizer, I see to it that every event is a crowd drawer. That every participant will come home satisfied like they got the best event of the day. As with that meal, eating a Henri, will surely satisfy and please me! ?
7. Rowena Wendy Lei
   I’d be a Cherie, probably. I come across as unapproachable to people who don’t know me but I’m actually very uncomplicated… as versatile as chicken with a punch like garlic, hahaha!
8. Gisela
   I think the Delifrance tray couture that best reflects my personality would be when Amelia meets Henri. I’m a little bit of both, a chic Amelia and a laid-back Henri. I’m adventurous too so I’m definitely not a Cherie ’cause she’s a chicken and smells like garlic. And I don’t know about Philippe, there’s just something fishy about him. lol
9. Anna Marie Lim
   I would be Cherie. I’m a scaredy cat. I’m scared of the dark and I sleep with the night light on. I’m uhh…28 years old and I’m afraid of ghosts. So I’m Cherie. Why? ‘Coz I’m chicken! Plus! It includes the garlic pesto pasta which can ward off vampires! Hahaha!
10. Joel Bryan Juliano
    Amelia, coz I’m exotic like the creatures in the sea.. you’ll have to go deep to find someone like me.. And if you do, you’ll hold me closer and closer, never letting go, tighter and tighter in every moment that you feel and taste the satisfaction and quench for your insatiable desires and hunger that you’ve been looking for the period indefinite! RAWR!!!
    Thank you guys for joining our first online contest! We would also like to thank Delifrance and GeiserMaclang for giving us the opportunity to run this promo.

Congratulations again to the 10 winners! You can claim your prize at Unit 7C, 114 Tuscan Bldg., V. A Rufino St., Legaspi Village, Makati City. You may also contact them via phone at : 812-8828, 812-9199, 0917-523-4624 and look for Ms. Joyce Pogoy.